Ingredients for 2 servings
- 2 medium (300 g/ 10.6 oz) avocados.
- 1 1/2 cup (210 g/ 7.4 oz) of cooked chicken.
- ¼ cup/ 58g of mayonnaise.
- 2 tablespoons (24 g/ 0.8 oz) of sour cream.
- 1 teaspoon of dried thyme.
- 1 teaspoon of paprika.
- 1/2 teaspoon of onion powder.
- 1/2 teaspoon of garlic powder.
- 1/4 teaspoon of cayenne pepper.
- 2 tablespoons of fresh lemon juice.
- 1/4 teaspoon of salt to taste.